Thursday, January 13, 2011

Taco Bake

My kids eat this up! It's great for leftovers, too.

1 pound ground beef
1/2 medium onion, finely chopped
3/4 cup salsa
1/4 cup water
1 pkg Taco Seasoning mix
1 sm. can sliced olives
1 cup corn, drained
1 pkg Jiffy cornbread mix
1 cup grated cheddar
1(4 oz) can chopped green chiles, partially drained

Brown the ground beef with the onion and drain. Add the salsa, water, and taco seasoning mix. Stir well and cook 5 minutes over medium heat or until thickened. Add the olives and the corn. Put in a lightly sprayed 9x13 baking dish. Prepare the Jiffy mix and add the cheese and green chiles to the mixture. Stir and pour over the meat mixture. Bake at 350* for 30-35 minutes.

1 comment:

Amber said...

Had this for dinner tonight. I loved the corn and olives in it. Not usually something I put on my tacos but still loved it.