Ingredients:
1 pound boneless beef sirloin or top round steak strips (3/4 inch thick)
2 T. veggie oil
2 cups broccoli flowerets
1 medium oninon, cut into wedges
1/8 teaspoon garlic powder or 1 clove garlic, minced
1 can (10 oz) condensed cream of broccoli soup
1/3 cup water
1 T. soy sauce
4 cups hot cooked rice
green onion (optional)
Slice beef into very thin strips;
In medium skillet over medium-high heat; heat half of the oil. Add beef in two batches and stir-fry until browned. Set beef aside;
Reduce heat to medium; Add remaining oil; add broccoli, onion & garlic powder (or clove) and stir-fry until tender-crisp;
Add soup, water and soy. Heat to boil;
Return beef to pan and heat through;
Serve over rice.
If desired, garnish with green onion.
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1 comment:
I made this recipe the other night for my family and IT. WAS. DELICIOUS.!!! Thanks so much for sharing! I can't wait to try some of your other yummy-sounding recipes!!!!!
Kasi
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