Wednesday, September 10, 2008

Tortilla Soup

2+ chicken breasts
1 can diced tomatoes
6-12 oz water
1 can green chilis
chili powder to taste
garlic powder to taste
Sliced avacado (garnish)
Grated cheddar (garnish)
Corn totilla strips(garnish)
sour cream (garnish)

In a crock pot combine all ingredients except those for garnish. Cook for 4+ hours. Stir chicken to shred or pull apart with two forks. Serve with garnishes on top.

To make tortilla strips: Cut 2 tortillas into strips. Lightly salt and spread onto a microwave safe plate. Microwave on high for 2-4 minutes

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