We love this one for family gatherings.
1 C mayo
1 C grated Parmesan Cheese
4 medium green onions, chopped
1 package (10 oz) frozen chopped spinach, thawed and drained
1 can (14 oz) artichoke heart, drained and coarsly chopped
Heat oven to 350 degrees. Mix all ingredients together and spoon into a 1- quart casserole dish. Cover and bake for 20 to 25 minutes or until hot. Enjoy.
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