I'm not kidding, the best 'brownies' ever...
50 square caramels (you might want to employ your kids to unwrap the caramels)
1/2c. evaporated milk
melt above in saucepan.
1 pkg. German chocolate cake mix
3/4 c. butter, melted
1/3 c. evaporated milk
1/3 c. chopped nuts
6 oz. chocolate chips
Combine cake mix, butter, evaporated milk, and nuts in a bowl and stir by hand until dough holds together. Press 1/2 of the dough into 9X13, greased pan. Bake at 350 for 6-8 minutes. Remove from oven; sprinkle chocolate chips and pour caramel mixture over baked crust. Then crumble the rest of the dough over that. Return to oven for 15-18 minutes. cool slightly. Refrigerate 30 minutes to set.
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3 comments:
i grew up w/ these... they were called yummy bars, and they are awesome refrigerated and even frozen for a week or so!
I just made these today. The are AMAZING!!!!! Thanks for the recipe!
Julie. This is NOT helping me. :)
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