Tuesday, April 29, 2008

One of my favorite Rachel Ray Meals

Tomato and Basil Cheese Baked Pasta

The key on this one is to make the marinara sauce yourself. It is really easy. The language on the recipe is a little on the over-explanation side...because it was designed for teenagers to do it. So yummy. I get the pesto sauce at Costco.


Do you have a favorite Rachel Ray meal?

Edited to add. I just made this again tonight and I forgot I double the marinara sauce to serve on the side as well.

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